wholesome family meals and hassle free entertaining minimum orders 8-10 guests

home catering menu

please whatsapp your order to jacqui 083 561 0936
main meals

Serves four people per kilogram

  • Our Famous Creamy Chicken, Mushroom, Thyme, Leek & White Wine Pie topped with Crisp Phyllo Pastry R800 per pie
  • Shoulder/Leg of Lamb slow roasted with Thyme, Sage, Rosemary & Garlic  R650/kg
  • Cape Malay Lamb Curry with Basmati Rice, Tomato Mint Salsa and Cucumber Raita R650/kg
  • Soy, Ginger, Lime, Garlic & Honey Glazed Salmon R948/kg
  • Tempura Line Caught Hake and Homemade Sriracha Mayonnaise R450/kg
  • Seared Black Sesame Tuna, Pickled Ginger & Soy on Lime and Mirin Rice Noodles R650/kg
  • Roasted Karan Fillet of Beef Sliced with Chimmichurri Select Salad Options from List Below R650/kg
  • Roasted Chalmer Rib-Eye with Dijon Mustard and Rocket Select Salad Options from List Below R950/kg
  • Homemade Peri-Peri Free Range Baby Chickens, Roasted and Served with A Cucumber, Lime and Corriander Gremolata Per R150
  • Roasted Whole Free Range Chickens Basted, Roasted and Served with A Cucumber, Lime and Corriander Gremolata R320/kg
salads

100g Protein per Person. Perfect for Luncheon or Accompaniments to Above Dishes

  • Grilled Chillied Beef with Noodles and a Coriander, Chilli & Soy Dressing R85
  • Seared Black Sesame Tuna, Pickled Ginger & Soy on Lime and Mirin Rice Noodles R85
  • Grilled Chicken, Cos Lettuce, Crisp Melba Strands, Creamy Anchovy, Caper and Parmesan Dressing R85
  • Roasted Butternut, Goats Cheese, Chilled Spring Onions, Rocket and a Balsamic Glaze R45
  • Roasted Butternut, Red Onion Za’atar and Italian Parsley with Tahini Dressing R45
  • Baby Spinach, Pickled Red Onions, Medjool Date Salad with Sumac Toasted Almonds and Pita Bits R45
  • French Green Beans, Mange Toute, Toasted Hazelnuts & Orange Zest with Olive Oil R35
  • Red Cabbage, Carrot, Toasted Sesame Seed, Dill & Italian Parsley with a Honey Dressing R35
  • Quinoa, Basil and Spring Onion Salad with Buffalo Mozzarella and Chive Oil R65
  • Grilled Aubergine Marinated with Fresh Herb Dressing, Rocket and Buffalo Mozzarella R65
  • Beetroot Marinated in Sherry Vinegar, Avo, Micro Herbs, Rocket and Goats Cheese Salad R55
DESSERTS
  • Raspberry, Mint & Creme Fraiche Pavlova Roulade R550
  • Decadent Chocolate Brownies R20 each
  • Orange, Almond & Campari Cake R680
  • Cinnamon & Pecan Nut Cake R450
  • Carrot Cake R450
  • Chocolate Cake R450
  • Panne Cotta R550