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Appetizers

Salt & Pepper Squid
served with a salsa verde
R95

Tuna Carpaccio
Italian parsley, coriander and mint seared tuna fillet with a soy & mirin dressing
R90

Bushveld Meze Platter
smoked ostrich, springbok droëwors & game salami
served with a beetroot chutney, Fynbos smoked provolone & roosterkoek
R125

Bobotie Springrolls
a traditional Cape Malay lightly-curried beef dish served with our homemade 'blatjang'
R65

Gazpacho 
a chilled soup of fresh garden vegetables
R55

Salads


 

Salads

Beetroot & Goats Cheese Salad
served with a sherry vinegar, olive oil dressing
R85

Aubergine and Mozzarella Salad
 roasted aubergine marinated in oreganum, coriander, olive oil and chilli served with locally sourced mozzarella
R98

Smoked Salmon Trout Salad
served with shaved fennel, spring onion, radish, watercress & a Mirin dressing
R135

Garden Salad
selection of fresh greens and toasted nuts & seeds
R72

Dessert



Dessert

A variety of special desserts are availible daily. 

Main Courses


 

Main Courses

Meat & Poultry

Nguni Steak

250g Fillet - R195
300g Rib-eye - R225

we only source superior A-Grade grain-fed lazy-aged chalmar beef, char-grilled to your taste served with roasted potatoes dusted with rosemary & Oryx salt

chimmichurri
chilli, oregano, coriander, cilantro, red wine vinegar & olive oil
R28

wholegrain mustard bearnaise
R28

 

Ostrich Fillet
pan-grilled served with a mango, chilli & chive salsa & steamed greens
R 180

Mild Peri-Peri Baby Chicken
served with cucumber shavings and gremolata
R155

 

 

Seafood

Grilled Linefish
fresh linefish simply grilled with an exotic tomato, grilled lime, pomegranate & mint salad
SQ

Seared Tuna Steak
served with steamed greens and an avo, coriander, lime & chilli salsa
R190

Soy & Honey Salmon
seared soy, honey and ginger glazed salmon on steamed greens
R238

Grilled Prawns
grilled prawns tossed in coriander, lime & roasted salted peanuts served with basmati rice
R280

 

 

Vegetarian

Butternut & Quinoa Bobotie
 A vegetarian twist on a traditional South African dish. Served with a Homemade Fruit Chutney
R155

 

 

Kids

Baby Grilled Linefish
linefish of the day grilled in lemon butter served with roasted potatoes
R125

Baby Nguni Steak
150g rib-eye grilled to taste served with roasted potatoes
R125